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The Menu

Lakefront favorites, burgers, handhelds, and salads, built for your table by the water.

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Pickle Bombs with ranch in a checkered-paper basketPickle Bombs$11A house burger and fries in a checkered-paper basket at the patio railSmash BurgersSix ways, $13 to $17The Hawaiian Chicken with a fresh pineapple ring and sweet barbeque sauceHawaiian Chicken Sandwich$15

From the kitchen

Appetizers

  • Grilled Chicken Strips

    $9

    Chicken breast, grilled, served with choice of sauce.

  • Pickle Bombs

    $11

    Breaded bites packed with cream cheese and pickle.

  • Chilled Cocktail Shrimp

    $13

    8 pieces of chilled shrimp, served with cocktail sauce.

  • Basket of Chips and Dip

    $7

    Shareable size of kettle chips and homemade dip.

  • Basket of Fries

    $8

    Shareable portion of fries.

  • Coconut Shrimp

    $13

    Fried torpedo shrimp, served with cocktail sauce.

Smash Burgers

All burgers are two patties and served with fries. All sides substitutable.

  • Classic Burger

    $13

    Lettuce, tomato, onion, cheddar.

  • Cove Burger

    $15

    Lettuce, tomato, pickle, cheddar, anchor sauce.

  • Delhi Burger

    $15

    Onion straws, jalapeños, barbecue sauce, cheddar.

  • Backyard Burger

    $17

    Pulled pork, coleslaw, onion straws, pickle.

  • Bacon Jam Burger

    $17

    Onion straws, blue cheese, hardwood bacon, bacon jam.

  • Big-B Burger

    $13

    One black bean patty, lettuce, tomato, onion.

Side salad +3 · Add patty +3

Handhelds

All handhelds served with fries. All sides substitutable.

  • Bologna Sandwich

    $13

    Thick cut bologna, cheddar, and mustard.

  • Pulled Pork Sandwich

    $13

    Onion straws, pickle, barbeque sauce.

  • Mahi-Mahi Sandwich

    $16

    Grilled filet, lettuce, tomato, lemon pepper aioli.

  • Chicken Sandwich

    $13

    Lettuce, tomato, onion.

  • Hawaiian Chicken Sandwich

    $15

    Fresh pineapple ring, lettuce, sweet barbeque sauce.

  • Buffalo Chicken Sandwich

    $14

    Buffalo sauce, lettuce, tomato, onion, blue cheese.

  • Meatball Sub

    $13

    Italian meatballs, marinara, shredded mozzarella.

  • Sausage Sandwich

    $13

    Italian sausage, onions, peppers, marinara.

Side salad +3

Salads

Dressings: White French, Sweet and Sour, Italian, Balsamic Vinaigrette, Ranch, Blue Cheese.

  • House Salad

    $12

    Tomato, cucumber, onion, crouton, shredded mozzarella. Choice of dressing.

  • Summer Salad

    $14

    Candied pecan, dried cranberries, crumbled blue cheese. Choice of dressing.

  • Buffalo Chicken Salad

    $16

    Grilled chicken tossed in buffalo sauce, tomato, onion, shredded mozzarella, onion straws, ranch dressing.

Add chicken +5 · Add shrimp +7 · Add mahi +6

Sides

  • Fries

    $4

  • Chips

    $3

  • Macaroni Salad

    $4

  • Potato Salad

    $4

  • Coleslaw

    $4

  • Side Salad

    $7

  • Chip Dip

    $3

Mini Mariners

Ages 12 and under. Served with fries.

  • Cheeseburger

    $9

  • Hot Dog

    $7

  • Meatball Sub

    $8
“The Cove and Delhi burger were wonderful. We’ll be back tonight.”
Ryan Donahue · Google review

Social Hours

2 to 6 pm8 to 10 pm

Complimentary half-size appetizer with the purchase of an alcoholic beverage. Limit one per person, inside bar only.

A plate of hand-breaded Boom Boom Shrimp on lettuce with a cup of boom-boom sauce, held up inside the bar

Boom Boom Shrimp

$10

Hand-breaded butterfly shrimp, served with our homemade boom-boom sauce.

Hand Breaded Chicken Tenders

$10

Chicken breast, fried, served with choice of sauce.

Pulled Pork Sliders

$10

House prepared pulled pork, onion straws, pickle, barbeque sauce, on a Hawaiian bun.

Smash Sliders

$10

Our butcher’s blend patties, topped with lettuce, tomato, and onion.

Chicken Kebabs

$10

Chargrilled chicken, bell peppers, pineapple, onion. Your choice of preparation: Classic, Buffalo, or Schezuan.

Social hours menu applies to select seating only. 2 to 6 pm is inside bar seating only. 8 to 10 pm is all barstools only.

From the bar

Happy Hour

Monday to Thursday, 2 to 5pm

$1 off drafts and $2 off drink-menu cocktails.

A Bloody Mary with a pepperoni and cheese skewer, celery and lemon, on a dock table over the lake

The house pour · Since 1948

The Bloody Mary

Made from scratch to a recipe that goes back to 1948. Built tall, with a pepperoni and cheese skewer, celery, and a pickle.

On Draft

Bud Light · Michelob Ultra · Yuengling · Modelo · Sam Adams Summer · Blue Moon · Thirsty Dog · Downeast Cider

Cans

FatHead's Bumbleberry · Cutwater · Downeast · Downeast Seasonal · Guinness · High Noon · Mom Water · Rhinegeist Truth · Sun Cruiser · SuperLyte · Surfside · Thirsty Dog

Bottles

Alaskan Amber · Angry Orchard · Blue Moon · Bud Light · Budweiser · Coors Banquet · Coors Light · Corona · Corona Light · Heineken · Labatt · Landshark · Michelob Ultra · Miller High Life · Miller Lite · Modelo · Rolling Rock · Stella Artois · Yuengling · Yuengling Light

Wine

Barefoot Chardonnay · Barefoot Pinot Grigio · Barefoot Moscato · Barefoot Merlot · Barefoot Cabernet

Cocktails

Full bar at the rail and on the patio.

  • Bloody Mary

    From scratch to a house recipe that goes back to 1948. Built tall, with a pepperoni and cheese skewer, celery and a pickle.

  • Seltzers & Mixed Drinks

    Ask your bartender what is cold today.

The draft tower at the bar: Sam Adams Summer Ale, Downeast Cider, Thirsty Dog and Yuengling tap handles
A tall red and blue layered cocktail with a cherry, on the white dock rail with the lake behind it

No call-ahead, no waitlist

Just show up hungry, by car or by boat. The kitchen is open every day from 11 am, and questions are always welcome by phone.

(234) 208-8207

Prices subject to change. Please inform your server of any allergies.